Waitperson
Serve customers food and beverages in restaurants.
Job opportunities
-
Jobs in Jobstreet right nowSalary
-
Typical monthly salaryJob satisfaction
-
Job opportunities
-
Jobs in Jobstreet right nowSalary
-
Typical monthly salaryJob satisfaction
-
On this page
- What's it like to be a Waitperson?
- How to become a Waitperson
- Latest Waitperson jobs
- Top skills and experience for Waitpeople
What's it like to be a Waitperson?
A Waitperson serves guests in a restaurant. They take orders, serve patrons their requested meals and prepare the bill at the end of the meal. One of their main objectives is to ensure that guests have a positive dining experience by providing excellent customer service.
Tasks and duties
- Greeting guests and accompanying them to their table.
- Preparing tables and making sure they are clean and have the right utensils and condiments.
- Taking food and beverage orders.
- Informing guests about special offers and dishes.
- Bringing dishes back to the kitchen to be washed.
How to become a Waitperson
There are no formal requirements to become a Waitperson aside from a secondary school certificate. Some employers prefer candidates with prior experience in restaurants or cafes.
- Complete your secondary school certificate. In senior high school, you can take the Home Economics strand in the Technical Vocational track. This allows you to take courses in cookery, food and beverage, and bartending.
- If you want to progress your career to a senior position in a restaurant, consider completing a bachelor degree in hospitality and restaurant management.
Compare your salary
Find out how your salary compares with the average salary for Waitpeople.Latest Waitperson jobs on Jobstreet
Be one of the first to discover these recently listed jobs, or browse all Waitperson jobs on Jobstreet right now.Did you find this helpful?
Skills and experience employers are looking for
Having the right skills and experience can make you an in-demand applicant. Waitperson employers on Jobstreet are looking for job seekers with expertise in the following areas. Food and Beverage Services
Food Service
Waiting Tables
Food Delivery
Neat Personal Presentation
Hygienic
Table Setting
Customer Service
Glass
Attentive
Accuracy
Guest Satisfaction
POS Systems
Food Safety
Respectful
Hospitality
Guest Experience
Cash Register Operation
Ability to Work At A Fast Pace
Food Provenance
Source: Jobstreet job ads and Jobstreet Profile data
Did you find this helpful?
