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Listed two days ago

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This is a Full time job

Makati City, Metro Manila
₱21,000 – ₱24,000 per month
Experienced Kitchen Supervisor skilled in kitchen operations, staff management, scheduling, food quality, and financial reporting.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed eleven hours ago

Be an early applicant

This is a Full time job

  • Stability and Industry Leadership
  • Growth and Development Opportunities
  • Competitive Benefits
Supervise kitchen staff during service and ensure timely preparation and plating of all dishes. Assists the Head Chef in managing kitchen operations
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
11h ago
Listed seven days ago

This is a Full time job

Manila City, Metro Manila
₱30,000 – ₱35,000 per month
Experienced Kitchen Manager skilled in kitchen operations, food cost control, production management, and team leadership.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed twenty three days ago

This is a Full time job

Pasig City, Metro Manila
₱30,000 – ₱35,000 per month
• Paid training • 13th month salary • Overtime pays • Tips • Service Charge
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
23d agoExpiring
Listed eleven days ago
Responsible for overseeing the daily operations of the kitchen,ensuring food is prepared safely, efficiently,& according to company quality standards.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed four days ago

This is a Full time job

Mabitac, Laguna
₱18,000 – ₱23,000 per month
Lead our kitchen team. Competitive pay, career growth, staff meals & flexible scheduling available.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed twenty three days ago

This is a Full time job

Santa Rosa City, Laguna
₱18,000 – ₱23,000 per month
Supervise Front Kitchen dim sum operations, ensuring quality, efficiency, food safety, and consistent team performance.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
23d agoExpiring
Listed twenty three days ago

This is a Full time job

Santa Rosa City, Laguna
₱30,000 – ₱35,000 per month
Experienced Senior Line Cook skilled in food preparation, kitchen supervision, staff coordination, and quality control.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
23d agoExpiring
Listed twenty days ago

This is a Full time job

General Trias City, Cavite
₱25,000 – ₱30,000 per month
The Head Kitchen is responsible for leading and managing the overall kitchen operations of Kura Cafe.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
Listed twenty three days ago

This is a Full time job

New Manila, Metro Manila
₱20,000 – ₱22,000 per month
Experienced Kitchen Supervisor skilled in kitchen operations, staff management, scheduling, food quality, and financial reporting.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
23d agoExpiring
Listed two days ago
Oversee daily operations of kitchen to ensure efficient food preparation, high quality standards & adherence to safety and sanitation guidelines.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed one day ago

This is a Full time job

Malate, Metro Manila
₱17,000 – ₱19,000 per month
  • Free Meal
In close supervision of the Kitchen Supervisor in the proper implementation of food facility handling, warehousing, and basic food preparation...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed twenty seven days ago

This is a Full time job

Taguig City, Metro Manila
₱20,000 – ₱25,000 per month
The Kitchen Supervisor is responsible for overseeing the daily kitchen operations while actively participating in food preparation and cooking.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
27d agoExpiring
Listed eleven days ago
Responsible for overseeing the daily operations of the kitchen,ensuring food is prepared safely, efficiently,& according to company quality standards.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
11d ago
Listed one day ago

This is a Full time job

Taytay, Rizal
₱20,000 – ₱25,000 per month
Supervises commissary operations, ensuring efficient food production, inventory control, quality, sanitation, and timely distribution.
subClassification: Team Leaders/SupervisorsTeam Leaders/Supervisors classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
1d ago
Listed eighteen hours ago

This is a Full time job

Malate, Metro Manila
₱18,000 – ₱20,000 per month
Full-time kitchen role with career growth. Competitive pay, supportive team, skill development opportunities available.
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands classification: Hospitality & Tourism(Hospitality & Tourism)
18h ago
Listed sixteen days ago
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed one day ago

This is a Full time job

San Juan City, Metro Manila
₱18,100 – ₱19,000 per month
Food Prep & Kitchen Staff (Circuit & Glorietta). Req: food service exp, HS grad/HRM background, shifting schedules & ability to lift 25+ lbs.
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed three days ago

This is a Full time job

NAIA Complex, Metro Manila
₱19,630 – ₱20,000 per month
Support commissary operations through food preparation, cleanliness, and kitchen assistance while maintaining Maison Ladurée's quality standards.
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
Listed four days ago
  • Career and Personal Growth
  • HMO
  • Paid Leaves
Oversee all daily FOH operations at Salt & Spice to maintain service and brand standards
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
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