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Listed thirteen days ago
The Assistant Restaurant Manager is the Restaurant Manager's vital partner in delivering an exceptional and memorable dining experience.
The Assistant Restaurant Manager is the Restaurant Manager's vital partner in delivering an exceptional and memorable dining experience.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed two hours ago
Important Note : Please make sure you have an active Viber account , as we well communicate through Viber.
Important Note : Please make sure you have an active Viber account , as we well communicate through Viber.
subClassification: Management - Area/Multi-siteManagement - Area/Multi-site
classification: Retail & Consumer Products(Retail & Consumer Products)
2h ago
2h ago
Listed seventeen days ago
Job Qualifications:At least 3 Year(s) of working experience in the related field is required for this position, such as Assistant Manager/Manager...
Job Qualifications:At least 3 Year(s) of working experience in the related field is required for this position, such as Assistant Manager/Manager...
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
17d ago
Listed two hours ago
Assistant Restaurant Manager actively supports sales growth initiatives by recommending and implementing promotions aligned w/ store sales strategies
Assistant Restaurant Manager actively supports sales growth initiatives by recommending and implementing promotions aligned w/ store sales strategies
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
2h ago
2h ago
Listed fourteen days ago
The Food Production Manager will oversee the overall operations of Central Bakery Central Kitchen which covers Bakery Kitchen and Research and Dev't.
The Food Production Manager will oversee the overall operations of Central Bakery Central Kitchen which covers Bakery Kitchen and Research and Dev't.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
14d ago
14d ago
Listed nineteen hours ago
The Assistant Restaurant Manager is the Restaurant Manager’s vital partner in delivering an exceptional and memorable dining experience.
The Assistant Restaurant Manager is the Restaurant Manager’s vital partner in delivering an exceptional and memorable dining experience.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
19h ago
19h ago
Listed two days ago

Urgently hiring

This is a Full time job

₱35,000 – ₱45,000 per month
  • Pay For Performance Incentive
  • Great Culture
  • Opportunity to travel within the Philippines
  • Pay For Performance Incentive
  • Great Culture
  • Opportunity to travel within the Philippines
This is an exciting role where you will be doing both field work and onsite (office based) tasks, working closely w/ management teams & stakeholders.
This is an exciting role where you will be doing both field work and onsite (office based) tasks, working closely w/ management teams & stakeholders.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed two days ago

at Private Advertiser

This is a Full time job

Mgt of kitchen operations, menu planning/devt, food prep & cooking, staff supervision & devt, inventory mgt , cost control, budgeting, food safety.
Mgt of kitchen operations, menu planning/devt, food prep & cooking, staff supervision & devt, inventory mgt , cost control, budgeting, food safety.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed eighteen hours ago

at Private Advertiser

This is a Full time job

Create nutritious, diverse meals for our team. Competitive salary, stable full-time role, career growth opportunities.
Create nutritious, diverse meals for our team. Competitive salary, stable full-time role, career growth opportunities.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
18h ago
18h ago
Listed nineteen days ago

This is a Full time job

₱35,000 – ₱45,000 per month
• Paid training • 13th month salary • Overtime pays • Tips • Service Charge
• Paid training • 13th month salary • Overtime pays • Tips • Service Charge
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
19d ago
Listed two hours ago
Manages restaurant and ensures achievement of sales target. Executes Local Store Marketing Programs. Facilitates Business Planning per store
Manages restaurant and ensures achievement of sales target. Executes Local Store Marketing Programs. Facilitates Business Planning per store
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
2h ago
2h ago
Listed two days ago
  • Food Logistics or Cold Chain Management
  • Food Logistics or Cold Chain Management
Manages central warehouse, cold chain, and fleet to ensure multi-branch restaurant locations receive food supplies on-time and in-full (OTIF).
Manages central warehouse, cold chain, and fleet to ensure multi-branch restaurant locations receive food supplies on-time and in-full (OTIF).
subClassification: Warehousing, Storage & DistributionWarehousing, Storage & Distribution
classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
2d ago
2d ago
Listed twenty one days ago

This is a Full time job

₱33,333 – ₱50,000 per month
  • Competitive Salary based on qualifications + Service Charge on top of basic pay!
  • Nurturing and Encouraging Work Culture
  • Employee Perks & Discounts
  • Competitive Salary based on qualifications + Service Charge on top of basic pay!
  • Nurturing and Encouraging Work Culture
  • Employee Perks & Discounts
The Engineering Supervisor ensures continuous and efficient operations of facilities, kitchen equipment, and machinery in Mary Grace stores/plant.
The Engineering Supervisor ensures continuous and efficient operations of facilities, kitchen equipment, and machinery in Mary Grace stores/plant.
subClassification: SupervisorsSupervisors
classification: Engineering(Engineering)
21d ago
21d ago
Listed fourteen days ago

at Private Advertiser

This is a Full time job

₱50,000 – ₱60,000 per month
Experienced Operations Manager for a food chain, focused on leadership, customer satisfaction, and efficient daily operations.
Experienced Operations Manager for a food chain, focused on leadership, customer satisfaction, and efficient daily operations.
subClassification: OtherOther
classification: Trades & Services(Trades & Services)
14d ago
14d ago
Listed three days ago
Join a dynamic team at St. Luke's Medical Center as an Assistant Cook. Flexible schedule, competitive pay, and career growth opportunities.
Join a dynamic team at St. Luke's Medical Center as an Assistant Cook. Flexible schedule, competitive pay, and career growth opportunities.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
3d ago
Listed fifteen days ago

This is a Full time job

₱25,000 – ₱30,000 per month
Lead daily operations, ensure service excellence, manage staff, and quality standards
Lead daily operations, ensure service excellence, manage staff, and quality standards
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed fifteen days ago

Be an early applicant

This is a Full time job

₱20,000 – ₱22,000 per month
Responsible for overseeing the daily kitchen operations to ensure food quality, food safety, operational efficiency, and compliance with Via Mare.
Responsible for overseeing the daily kitchen operations to ensure food quality, food safety, operational efficiency, and compliance with Via Mare.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed twenty nine days ago

Expiring soon

This is a Full time job

Assist the Head Chef with menu planning, ensuring food quality, managing inventory, & supervising staff, also in production & developing new dishes.
Assist the Head Chef with menu planning, ensuring food quality, managing inventory, & supervising staff, also in production & developing new dishes.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
29d ago
29d ago
Listed eighteen hours ago

This is a Full time job

₱30,000 – ₱35,000 per month
Oversee productivity, manages day-to-day operations, increase sales and profits, customer service, secure branch inventories/stocks.
Oversee productivity, manages day-to-day operations, increase sales and profits, customer service, secure branch inventories/stocks.
subClassification: Management - StoreManagement - Store
classification: Retail & Consumer Products(Retail & Consumer Products)
18h ago
18h ago
Listed two days ago
Oversee product quality, storage standards, and SOP compliance across all branches.
Oversee product quality, storage standards, and SOP compliance across all branches.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed six days ago

This is a Full time job

₱30,000 – ₱35,000 per month
Experienced Kitchen Manager skilled in kitchen operations, food cost control, production management, and team leadership.
Experienced Kitchen Manager skilled in kitchen operations, food cost control, production management, and team leadership.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
6d ago
6d ago
Listed two hours ago
  • Start ASAP
  • Opportunities for enhanced learning
  • Opportunities for career development
  • Start ASAP
  • Opportunities for enhanced learning
  • Opportunities for career development
"The McDonald's Manager promotes utmost support that drives the people, cleanliness, sales, and profit within their restaurant through product and...
"The McDonald's Manager promotes utmost support that drives the people, cleanliness, sales, and profit within their restaurant through product and...
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
2h ago
2h ago
Listed more than thirty days ago
Join a dynamic culinary team.
Join a dynamic culinary team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
30d+ ago
Listed twenty six days ago

Expiring soon

This is a Full time job

₱23,000 – ₱25,000 per month
The Kitchen Manager is responsible for overseeing the overall kitchen operations, ensuring food quality, operational efficiency, inventory control
The Kitchen Manager is responsible for overseeing the overall kitchen operations, ensuring food quality, operational efficiency, inventory control
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
26d ago
26d ago
Listed twenty one hours ago

This is a Full time job

₱23,000 – ₱25,000 per month
Oversee daily bakery operations, ensuring quality, customer service, and compliance with safety standards.
Oversee daily bakery operations, ensuring quality, customer service, and compliance with safety standards.
subClassification: ManagementManagement
classification: Sales(Sales)
21h ago
21h ago
Listed one day ago

Be an early applicant

This is a Full time job

Lead culinary excellence by crafting innovative menus, guiding a high-performing team, and driving kitchen quality, efficiency, and profitability.
Lead culinary excellence by crafting innovative menus, guiding a high-performing team, and driving kitchen quality, efficiency, and profitability.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
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