Apply now and be a part of our growing company!
Apply now and be a part of our growing company!
7h ago
7h ago
BreadTalk
(29 reviews)
Company Profile
Company overview
Industry
Fast Food/Takeaway Outlets
Company size
101-1,000
Primary location
Bonifacio Technoly Center, Taguig City
BreadTalk, a Singaporean lifestyle brand that has gained international appeal, is widely credited for taking the bread and bakery industry to new heights. Its introduction of the Flosss® bun propelled the brand into consumers' minds and since opening in 2000, BreadTalk has continued to churn out exciting products and offer a unique shopping experience for its customers.Emphasizing its boutique bakery concept, each BreadTalk store is literally a bread shopping haven where each product tells a story. Youthful names and designs, the store's clean lines, and BreadTalk's open kitchen all come together for a fun and sophisticated experience.Over its twelve years of operations in Singapore, BreadTalk has been recognized as Singapore's Most Promising Brand, Most Popular Brand and Most Distinctive Brand. Most recently, in the Singapore Prestige Brand Award (SPBA) held in December 2011, BreadTalk was judged Overall Category Winner for Most Popular Regional Brand and was also voted Most Popular Regional Brand by consumers. The brand has taken its success around the world, now having nearly 400 stores in Singapore, China (Shanghai, Beijing, Shenzhen, Hangzhou, Chengdu and Chongqing), Indonesia, Kuwait, Bahrain, Oman, Hong Kong, India, Thailand, South Korea, Vietnam, and the Philippines.
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7h ago
7h ago
Our mission statement
Lead a new lifestyle culture with new, innovative changes and creative differentiation to craft products with passion and vibrancy.
Gallery photos
Reviews overview
3.829 ratings in total
5
10
4
10
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2
0
1
4
90%
76%
What’s it like working at BreadTalk?
AI summary of recent reviews
BreadTalk offers valuable learning and development opportunities for employees, with many appreciating the chance to develop new skills in bread making and customer service. The workplace culture is enhanced by friendly colleagues and team spirit, while staff benefits such as free meals and regular salary payments are viewed positively. Employees also take pride in the quality of bread products they produce.
However, the role comes with certain challenges including long working hours and regular overtime requirements. There are opportunities to enhance the management system and improve communication channels. Staff often manage multiple responsibilities with limited personnel, and some employees indicate that compensation and benefits could be more competitive, particularly regarding overtime pay and allowances.
Recent reviews
4.0
Baker for Breadtalk SM MOA
Aug 2025Pasay City Metro ManilaLess than 1 year in the role, current employee
Delicious breads and pastries worth coming back for!
The good thingsWhat I like the most is the supportive and friendly work environment. Everyone helps each other, which makes tasks easier and more enjoyable.
The challengesOne challenge I don't like is the pressure during peak hours, but I'm learning to handle it better.
5.0
Area manager
Mar 2023Davao City Davao del Sur3 to 4 years in the role, former employee
Very challenging at the same time relax if your where align with the malls standards
The good thingsfirst, the salary is very accurate and on time
second you are free to decide if you are in the right tract given by your superior or owner
The challengesCommunication with other employees and superior
5.0
PromoCashier/ Beauty Consultant
Nov 2022i am sales staff/ Cashier
The good thingsCommunicating other people becasue of communicated They have alot of learning to them.
The challengesSometime pressure but, i always manage that pressure like we did our best to Increase our sales
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