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Recent reviews
1.0
Restaurant Cook
Jun 2024
Cebu City Cebu3 to 4 years in the role, former employee
good before the pandemic but gets worst after the pandemic
The good thingsstaff meal before pandemic
The challengeslow number of staff after pandemic
5.0
Bartender/Waiter
Oct 2020
Bacolod City Negros Occidental1 to 2 years in the role, current employee
Amazing,Great Restaurant
The good thingsKnowing more knowledge about food menu.
Friendly staff.
Handling any different nationality of a customers.
Getting to know more on how to make any kinds of drinks in the bar area.
Amazing Food menu.
Good ambiance.
The challengesNoise
Time management
Overtime
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