RUBLOU Incorporated is a family-owned and controlled corporation, founded in 1984 by husband and wife, (Ret.) Gen. Luizo C. Ticman and Ruby A. Ticman. The company is engaged in fresh meat distribution (wholesale & retail), under the MEAT & AGRI Group, headed by its VP for Admin & Director, Marie Loise A. Ticman, real estate development and leasing of commercial spaces, under the REAL ESTATE DEVELOPMENT & LEASING Group, headed by its VP for Research & Development, Director, Kristel Lobim A. Ticman, and Renewable Energy Development under the RENEWABLE ENERGY & UTILITIES Group, headed by its VP for Operations & Chief of Staff, Lemuelle Luis A. Ticman.RUBLOU MEAT distributes fresh carcass to supermarkets and wet & dry markets in Rizal, Metro Manila and South Luzon. It has been a consistent NATIONAL WINNER FOR THE SEARCH FOR BEST MEAT ESTABLISHMENT, awarded by the National Meat Inspection Service, Department of Agriculture, Department of Environment & Natural Resources and the Local Government Unit. It also operates its own meat shops, "FRESH IS BEST", in Cainta, Antipolo and Pasig.RUBLOU MARKET PLACE is a community mall that houses locators and tenants of a variety of products and services such as wet & dry market, supermarket, drugstore, convenience store, bakery, restaurants, fast-food, dental and medical clinics, spa and salon, boutiques, and function hall/venue for rent for special occasions.The company, through its President (Ret.) Gen. Luizo C. Ticman, officers and executives, ensures its continuous growth and sustainability for all of its stakeholders - investors, employees, customers - for generations ahead.Rublou Group of Companies Core Values:God Centered; People Oriented; Quality Committed
RUBLOU Incorporated is a family-owned and controlled corporation, founded in 1984 by husband and wife, (Ret.) Gen. Luizo C. Ticman and Ruby A. Ticman. The company is engaged in fresh meat distribution (wholesale & retail), under the MEAT & AGRI Group, headed by its VP for Admin & Director, Marie Loise A. Ticman, real estate development and leasing of commercial spaces, under the REAL ESTATE DEVELOPMENT & LEASING Group, headed by its VP for Research & Development, Director, Kristel Lobim A. Ticman, and Renewable Energy Development under the RENEWABLE ENERGY & UTILITIES Group, headed by its VP for Operations & Chief of Staff, Lemuelle Luis A. Ticman.RUBLOU MEAT distributes fresh carcass to supermarkets and wet & dry markets in Rizal, Metro Manila and South Luzon. It has been a consistent NATIONAL WINNER FOR THE SEARCH FOR BEST MEAT ESTABLISHMENT, awarded by the National Meat Inspection Service, Department of Agriculture, Department of Environment & Natural Resources and the Local Government Unit. It also operates its own meat shops, "FRESH IS BEST", in Cainta, Antipolo and Pasig.RUBLOU MARKET PLACE is a community mall that houses locators and tenants of a variety of products and services such as wet & dry market, supermarket, drugstore, convenience store, bakery, restaurants, fast-food, dental and medical clinics, spa and salon, boutiques, and function hall/venue for rent for special occasions.The company, through its President (Ret.) Gen. Luizo C. Ticman, officers and executives, ensures its continuous growth and sustainability for all of its stakeholders - investors, employees, customers - for generations ahead.Rublou Group of Companies Core Values:God Centered; People Oriented; Quality Committed
RUBLOU Incorporated is a family-owned and controlled corporation, founded in 1984 by husband and wife, (Ret.) Gen. Luizo C. Ticman and Ruby A. Ticman. The company is engaged in fresh meat distribution (wholesale & retail), under the MEAT & AGRI Group, headed by its VP for Admin & Director, Marie Loise A. Ticman, real estate development and leasing of commercial spaces, under the REAL ESTATE DEVELOPMENT & LEASING Group, headed by its VP for Research & Development, Director, Kristel Lobim A. Ticman, and Renewable Energy Development under the RENEWABLE ENERGY & UTILITIES Group, headed by its VP for Operations & Chief of Staff, Lemuelle Luis A. Ticman.RUBLOU MEAT distributes fresh carcass to supermarkets and wet & dry markets in Rizal, Metro Manila and South Luzon. It has been a consistent NATIONAL WINNER FOR THE SEARCH FOR BEST MEAT ESTABLISHMENT, awarded by the National Meat Inspection Service, Department of Agriculture, Department of Environment & Natural Resources and the Local Government Unit. It also operates its own meat shops, "FRESH IS BEST", in Cainta, Antipolo and Pasig.RUBLOU MARKET PLACE is a community mall that houses locators and tenants of a variety of products and services such as wet & dry market, supermarket, drugstore, convenience store, bakery, restaurants, fast-food, dental and medical clinics, spa and salon, boutiques, and function hall/venue for rent for special occasions.The company, through its President (Ret.) Gen. Luizo C. Ticman, officers and executives, ensures its continuous growth and sustainability for all of its stakeholders - investors, employees, customers - for generations ahead.Rublou Group of Companies Core Values:God Centered; People Oriented; Quality Committed