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Listed sixteen hours ago

This is a Full time job

Taytay, Rizal
₱35,000 – ₱50,000 per month
Responsible to initiate new product development projects then collaborate with R & D Team to conduct extensive research & analysis design experiments
subClassification: Analysis & ReportingAnalysis & Reporting classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
16h ago
Listed nine days ago

This is a Full time job

Makati City, Metro Manila
₱70,000 per month
Planning, preparing and executing creative menus for formal and informal functions hosted by the Ambassador and family members.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
9d agoExpiring
Listed seventeen hours ago

Be an early applicant

This is a Full time job

  • Stability and Industry Leadership
  • Growth and Development Opportunities
  • Competitive Benefits
Supervise kitchen staff during service and ensure timely preparation and plating of all dishes. Assists the Head Chef in managing kitchen operations
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
17h ago
Listed eighteen hours ago
  • Career and Personal Growth
  • HMO
  • Leave Credits
Prepares food items, sets up workstations, and plates dishes according to restaurant specifications, ensuring speed, consistency, and food safety.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18h ago
Listed twenty eight days ago

This is a Contract/Temp job

San Juan City, Metro Manila
₱18,000 – ₱20,000 per month
Responsible for preparing and cooking menu items, maintaining food quality and safety standards, and ensuring efficient kitchen operations.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
28d agoExpiring
Listed seven days ago

This is a Part time job

Manila City, Metro Manila(Hybrid)
₱40,000 – ₱50,000 per month
  • Flexible Lifestyle – Long-term role with plenty of time off between stays.
  • Travel & Accommodation Included – We cover all travel, accommodation and meals.
  • Creative Freedom – Create exceptional dining experiences.
Flexible Private Chef for luxury private dining and unforgettable guest experiences.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed two days ago

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This is a Full time job

Support the Head Cook / Executive Chef in overseeing daily kitchen operations to ensure high quality food preparation, cooking and presentation.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed one day ago
Grow your culinary skills at the Philippines' largest fast-food chain. Competitive salary, benefits, and advancement opportunities.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed two days ago

This is a Full time job

Malate, Metro Manila
₱17,000 – ₱19,000 per month
  • Free Meal
In close supervision of the Kitchen Supervisor in the proper implementation of food facility handling, warehousing, and basic food preparation...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed twenty seven days ago
Be the visionary behind our flavors—lead R&D, innovate menus, and elevate large-scale cuisine across Filipino, Asian, and Western dishes.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
27d agoExpiring
Listed eighteen days ago
Assists in food preparation, maintains kitchen cleanliness, and supports daily kitchen operations while ensuring quality and food safety standards
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
Listed two days ago

Be an early applicant

This is a Full time job

Oversee the kitchen operations to ensure high quality food preparation, efficient workflow and compliance with safety and sanitation standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed eight days ago

This is a Full time job

Antipolo City, Rizal
₱25,000 – ₱35,000 per month
Sous Chef supports kitchen operations, food quality, safety compliance, staff supervision, and leads the kitchen in the Executive Chef's absence.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed twenty eight days ago

at Private Advertiser

This is a Full time job

Bonifacio Global City, Metro Manila
₱50,000 – ₱65,000 per month
  • Gain exposure to high-end restaurant operations and business strategy.
  • Lead the culinary direction of a premium restaurant brand.
  • Enjoy career growth opportunities and influence organizational success.
An opportunity to drive culinary excellence, lead high-performing kitchen teams, and elevate the guest experience in a premium restaurant setting.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
28d agoExpiring
Listed thirteen days ago

This is a Full time job

Makati City, Metro Manila
₱32,000 – ₱35,000 per month
Join our talented culinary team as a Line Cook and craft exceptional dishes in an innovative bistro. Competitive salary and career growth.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
Listed two days ago

This is a Full time job

Pasay City, Metro Manila
₱40,000 – ₱60,000 per month
An executive chef is the highest-ranking culinary leader in a kitchen. They manage all back-of-house operations, including menu development, hiring.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
Listed twenty two hours ago

Be an early applicant

This is a Full time job

Taytay, Rizal
₱18,000 – ₱19,000 per month
Prepare and cook high-quality Filipino and Filipino-Chinese dishes, maintain kitchen cleanliness, and ensure food safety and hygiene standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
22h ago
Listed four days ago
Prepare ingredients for kitchen operations including cutting, slicing, marinating, and portioning.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
4d ago
Listed seven days ago

at Private Advertiser

This is a Full time job

To be part of creating a great environment in a private household through assisting in the preparation of delicious and healthy food.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
7d ago
Listed nine days ago

at Private Advertiser

This is a Full time job

Take your culinary leadership to the next level by managing multi-store kitchen operations for one of the Philippines' top restaurant groups.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
9d ago
Listed one day ago

This is a Full time job

Quezon City, Metro Manila
₱26,000 – ₱30,000 per month
A work that will give you the freedom to hone your skills! A company that gives you the right and just compensation PLUS additional allowances!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed sixteen days ago
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and...
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
Listed three days ago
We are seeking a dynamic, experienced, and highly skilled Head Chef to lead our kitchen team.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
3d ago
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