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Listed fifteen days ago
The Baking Assistant / Baking Coach is responsible for assisting clients or customers in baking and decorating cakes and pastries.
The Baking Assistant / Baking Coach is responsible for assisting clients or customers in baking and decorating cakes and pastries.
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
15d ago
Listed thirteen days ago
The Food Production Manager will oversee the overall operations of Central Bakery Central Kitchen which covers Bakery Kitchen and Research and Dev't.
The Food Production Manager will oversee the overall operations of Central Bakery Central Kitchen which covers Bakery Kitchen and Research and Dev't.
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
13d ago
13d ago
Listed one day ago

Be an early applicant

This is a Full time job

₱33,000 – ₱45,000 per month
The R&D Pastry Chef leads the development of innovative desserts & confectionery, design seasonal menus, & standardize recipes.
The R&D Pastry Chef leads the development of innovative desserts & confectionery, design seasonal menus, & standardize recipes.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed twelve hours ago
The role combines culinary expertise,baking proficiency & business development support to drive customer engagement,product adoption & business growth
The role combines culinary expertise,baking proficiency & business development support to drive customer engagement,product adoption & business growth
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
12h ago
12h ago
Listed five days ago

Be an early applicant

This is a Full time job

₱18,000 – ₱19,000 per month
with experience in hot kitchen as pastry chef
with experience in hot kitchen as pastry chef
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
5d ago
Listed eighteen days ago

This is a Full time job

₱20,000 – ₱25,000 per month
Lead kitchen innovation with competitive pay, career growth, and wellness support in our dynamic hospitality team.
Lead kitchen innovation with competitive pay, career growth, and wellness support in our dynamic hospitality team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
18d ago
18d ago
Listed fifteen hours ago

Be an early applicant

This is a Full time job

₱20,000 – ₱25,000 per month
This position will be reporting in Taguig.
This position will be reporting in Taguig.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
15h ago
15h ago
Listed two days ago
Oversee product quality, storage standards, and SOP compliance across all branches.
Oversee product quality, storage standards, and SOP compliance across all branches.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed two days ago

Be an early applicant

This is a Full time job

₱55,000 – ₱65,000 per month
Be part of the growing team!
Be part of the growing team!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twenty hours ago

This is a Full time job

₱18,000 – ₱20,000 per month
MINIMUM SALARY + WITH SERVICE CHARGE
MINIMUM SALARY + WITH SERVICE CHARGE
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
20h ago
20h ago
Listed fifteen days ago

This is a Full time job

₱80,000 – ₱100,000 per month
Be part of the growing team!
Be part of the growing team!
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
15d ago
15d ago
Listed one day ago
Grow your culinary skills at Barefoot Senorita and be a part of our mission to deliver unforgettable dining experiences.
Grow your culinary skills at Barefoot Senorita and be a part of our mission to deliver unforgettable dining experiences.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
1d ago
Listed fourteen hours ago

Be an early applicant

This is a Full time job

₱23,000 – ₱25,000 per month
Oversee daily bakery operations, ensuring quality, customer service, and compliance with safety standards.
Oversee daily bakery operations, ensuring quality, customer service, and compliance with safety standards.
subClassification: ManagementManagement
classification: Sales(Sales)
14h ago
14h ago
Listed sixteen days ago
Innovative bakery R&D Chef develops new recipes, ensures quality, trends alignment, and collaborates across teams to deliver market-ready products.
Innovative bakery R&D Chef develops new recipes, ensures quality, trends alignment, and collaborates across teams to deliver market-ready products.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
16d ago
16d ago
Listed sixteen days ago
Prepare and bake breads and pastries, maintain quality and cleanliness, follow food safety standards, and manage baking inventory.
Prepare and bake breads and pastries, maintain quality and cleanliness, follow food safety standards, and manage baking inventory.
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
16d ago
16d ago
Listed twenty nine days ago
Lead our pastry kitchen with creative flair.
Lead our pastry kitchen with creative flair.
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
29d ago
29d ago
Listed twenty two days ago

This is a Full time job

₱18,500 – ₱19,500 per month
The Baker is responsible for producing high-quality baked goods for display on the shelves in accordance with the display layout and production plan.
The Baker is responsible for producing high-quality baked goods for display on the shelves in accordance with the display layout and production plan.
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
22d ago
22d ago
Listed thirteen days ago

at Private Advertiser

This is a Full time job

₱17,000 – ₱20,000 per month
Hiring for experienced baker in volume production at Cubao, QC
Hiring for experienced baker in volume production at Cubao, QC
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
13d ago
13d ago
Listed five days ago
An R & D Chef innovates and develops recipes, researches culinary trends to improve food quality and customer satisfaction.
An R & D Chef innovates and develops recipes, researches culinary trends to improve food quality and customer satisfaction.
subClassification: Food Technology & SafetyFood Technology & Safety
classification: Science & Technology(Science & Technology)
5d ago
5d ago
Listed twenty one days ago

This is a Full time job

₱18,000 – ₱20,000 per month
Start your career with us
Start your career with us
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
21d ago
21d ago
Listed two days ago
Responsible for conducting and documenting bake tests, evaluating baked goods.
Responsible for conducting and documenting bake tests, evaluating baked goods.
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
2d ago
2d ago
Listed twenty five days ago
  • Fast-growing Filipino Brand
  • Career Growth and Trainings
  • Nurturing, Values-Driven Work Culture
  • Fast-growing Filipino Brand
  • Career Growth and Trainings
  • Nurturing, Values-Driven Work Culture
Develops and improves cakes, breads, and pastries for Mary Grace through recipe innovation, costing, testing, and standardization.
Develops and improves cakes, breads, and pastries for Mary Grace through recipe innovation, costing, testing, and standardization.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
25d ago
25d ago
Listed twenty two days ago
Is able to manage and operate the pastry/bakery in the hotel and over sees shops outside the hotel. Continuous come up with new ideas or new...
Is able to manage and operate the pastry/bakery in the hotel and over sees shops outside the hotel. Continuous come up with new ideas or new...
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
22d ago
22d ago
Listed twenty three days ago

Expiring soon

This is a Full time job

₱18,000 – ₱20,000 per month
Start your career with us
Start your career with us
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
23d ago
23d ago
Listed two days ago

at Private Advertiser

This is a Full time job

We are looking for a Sous Chef to oversee kitchen operations, ensure excellent food quality and presentation, and support the culinary team.
We are looking for a Sous Chef to oversee kitchen operations, ensure excellent food quality and presentation, and support the culinary team.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
2d ago
2d ago
Listed twenty three days ago

Expiring soon

This is a Full time job

₱18,000 – ₱20,000 per month
Start your career with us
Start your career with us
subClassification: Bakers & Pastry ChefsBakers & Pastry Chefs
classification: Trades & Services(Trades & Services)
23d ago
23d ago
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