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Listed twenty days ago

at Private Advertiser

This is a Full time job

Bonifacio Global City, Metro Manila
₱50,000 – ₱65,000 per month
  • Gain exposure to high-end restaurant operations and business strategy.
  • Lead the culinary direction of a premium restaurant brand.
  • Enjoy career growth opportunities and influence organizational success.
An opportunity to drive culinary excellence, lead high-performing kitchen teams, and elevate the guest experience in a premium restaurant setting.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
20d ago
Listed one day ago

This is a Full time job

Makati City, Metro Manila
₱70,000 per month
Planning, preparing and executing creative menus for formal and informal functions hosted by the Ambassador and family members.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed one day ago

at Private Advertiser

This is a Full time job

Take your culinary leadership to the next level by managing multi-store kitchen operations for one of the Philippines' top restaurant groups.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
1d ago
Listed nineteen days ago
Be the visionary behind our flavors—lead R&D, innovate menus, and elevate large-scale cuisine across Filipino, Asian, and Western dishes.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
19d ago
Listed twenty one days ago
Lead culinary innovation. Shape menus. Manage elite kitchen team. Competitive salary & growth opportunities.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
21d ago
Listed seventeen days ago

This is a Full time job

Santa Rosa City, Laguna
₱30,000 – ₱45,000 per month
Excellent opportunity to lead a talented kitchen team and develop innovative menus. Competitive benefits. Apply now!
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
17d ago
Listed twenty six days ago

This is a Full time job

Makati City, Metro Manila
₱21,000 – ₱25,000 per month
  • Competitive Salary package
  • Health card upon regularization
  • Service charge sharing
Responsible for the daily food preparation and duties assigned to meet the set standard and qualities.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
26d agoExpiring
Listed more than thirty days ago
In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, The Executive Chef is responsible for...
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed eight days ago
Assists the Executive Chef in managing kitchen operations, leads the team to ensure quality service, oversees menu development and costing.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
8d ago
Listed twenty seven days ago
The General Manager will be responsible for overseeing the overall operations, profitability, and strategic direction of multiple restaurant outlets.
subClassification: General/Business Unit ManagerGeneral/Business Unit Manager classification: CEO & General Management(CEO & General Management)
27d agoExpiring
Listed twenty two days ago
As Vice President for Manufacturing, you will be the senior leader accountable for production operations, quality, maintenance, engineering etc.
subClassification: ManagementManagement classification: Manufacturing, Transport & Logistics(Manufacturing, Transport & Logistics)
22d ago
Listed five days ago

This is a Full time job

Makati City, Metro Manila
₱32,000 – ₱35,000 per month
Join our talented culinary team as a Line Cook and craft exceptional dishes in an innovative bistro. Competitive salary and career growth.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
5d ago
Listed more than thirty days ago
To direct and guide the food production team is providing a consistent quality of food & beverage in all outlets, as per international standards,...
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
30d+ ago
Listed fifteen days ago
  • Competitive Package - Basic Salary + Service Charge (plus benefits)
  • Leadership Opportunity
  • Development & Training
Growth-driven role with competitive salary, strong development opportunities, and leadership exposure in a fast-growing, high-volume restaurant group.
subClassification: ManagementManagement classification: Hospitality & Tourism(Hospitality & Tourism)
15d ago
Listed twenty nine days ago

This is a Full time job

Baras, Rizal
₱17,000 – ₱19,000 per month
oversees kitchen operations, plans menus, creates recipes, and prepares food to high culinary standards.
subClassification: Chefs/CooksChefs/Cooks classification: Hospitality & Tourism(Hospitality & Tourism)
29d agoExpiring
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