Wild Flour Bakery + Cafe Corp.
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    Wild Flour Bakery + Cafe Corp.
    (6 reviews)
    Write a review
    Write a review

    Company Profile

    Company overview

    Industry

    Restaurants & Cafes (Full Service)

    Company size

    101-1,000

    Primary location

    5th cor. 26th St. G/F Net Lima Bldg. Bonifacio Global City, Taguig City
    WILDFLOUR is a play on words that sounds like "Wild Flower" to communicate its fun indie vibe. The use of the word "Flour" pertains to its bakery identity.News about this new resto literally spread like wildfire throughout the Manila foodie community, and people haven't stopped raving about its food.Wildflour is his first restaurant in Manila along with his co-owners -- his wife Margarita Lorenzana Manzke and sister-in-law Ana de Ocampo. They belong to the family that owns a group of restaurants, which include Shi Lin and Basil. Their first resto in LA is Republique

    Reviews overview

    3.06 ratings in total
    5
    2
    4
    0
    3
    2
    2
    0
    1
    2
    100%
    Rate salary as high or average
    50%
    Employees recommend this employer to friends

    What’s it like working at Wild Flour Bakery + Cafe Corp.?

    AI summary of recent reviews

    Wild Flour Bakery + Cafe Corp offers a pleasant working environment with good music and atmosphere. The establishment maintains high service standards with friendly, knowledgeable staff, and provides opportunities to gain experience in the hospitality industry.

    However, employees note that the management style can be quite hands-on with multiple layers of supervision. There are also challenges related to work-life balance due to demanding hours, and some employees have experienced difficulties with workplace relationships and team dynamics.

    Recent reviews

    3.0
    Server
    May 2025
    Alabang Muntinlupa City Metro ManilaLess than 1 year in the role, former employee
    to summarize, I didn't like my experience working there and definitely wouldn't recommend to a friend.
    The good thingsit's nearby to my apartment
    The challengesthe toxic work environment.
    3.0
    Line cook
    Aug 2023
    Fun and tricky and enjoy
    The good thingsTo gain more knowledge in a restaurant hospitality fieldt
    The challengesTransportation was to expensive i cannot afford for a long time
    5.0
    Dish washer
    Feb 2023
    Makati City Metro ManilaLess than 1 year in the role, former employee
    Be responsible and hard working to the company
    The good thingsTo grow my knowledge and learn more about your company and be a good worker
    The challengesToxicity of co workers but i can manage may own discipline and be responsible to my work duty
    Ratings for Wild Flour Bakery + Cafe Corp. are shared as-is from employees in line with our community guidelines
    See all reviews
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