Kitchen City
    (4 reviews)

    Company Reviews

    Working at Kitchen City

    2.84 ratings in total
    5
    1
    4
    0
    3
    1
    2
    1
    1
    1
    75%
    Rate salary as high or average
    50%
    Employees recommend this employer to friends
    Work/Life balance
    2.0(4 ratings)
    Career development
    3.0(4 ratings)
    Benefits & perks
    2.8(4 ratings)
    Management
    2.8(4 ratings)
    Working environment
    3.0(4 ratings)
    Ratings for Kitchen City are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 4 reviews sorted by most recent
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    2.0
    Registered Nutritionist-Dietitian
    Jul 2023
    Less than 1 year in the role, former employee
    Fine management but assess yourself if it is worth it
    The good things- Willingness to learn - Free food for lunch - Secured environment upon working (the place itself, not in general) - Team is approachable (depending on the outlet that you will be going)
    The challenges- 6 days a week is nightmare (this depends on the outlet/branch that you will be going), leading to stressful days - Low number of RNDs that are recruited per outlet - Recruited RNDs must be shared with an OUTDATED PC - No control on which outlet/branch will you be assigned, even if you wanted to work nearer your hometown - Job description should indicate on where to work or whose client that you will be going (is it an office company, catering, or hospital?). - Attitude check-up - Too many complicated processes; a need for a catch-up (even you excel as a multi-tasker)
    5 people found this helpful
    3.0
    Dining Supervisor
    Jun 2018
    3 to 4 years in the role, former employee
    Multi tasking is a must.
    The good thingsColleagues and staffs are great.
    The challengesPoor leadership. Promoting positions as fast as light, don't mind the salary though
    1 person found this helpful
    1.0
    Supervisor
    Dec 2017
    Less than 1 year in the role, current employee
    Work Work Work
    The good thingsI got two kinds of friend in the company. Those good and really cares (former employee) and those tyrant and escape goat artist that stays in the company.
    The challengesWaking up in the morning and to think that I have to go to work.
    2 people found this helpful
    5.0
    Cashier/waitress
    Feb 2017
    3 to 4 years in the role, current employee
    So enjoy working with my co workers
    The good thingsIm enjoy to assist guest
    The challengesSo many challenges th
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