It was a pleasure working for a very well-known fast food restaurant company in the Philippines, although it was a very challenging to work in and yet I have learned a lot in terms of physical and emotionalThe good thingsThe company gives what the employee deserves. Mangers are well payed and taken care off through wellness activities, health benefits, bonuses and other incentives when targets are being achieved.
The challengesIrate customers, being shouted by the unsatisfied customer in front of other many customers, called names, awol crews