So, if you are ready to lead and make an impact, come join us and let's take our team to the next level!
So, if you are ready to lead and make an impact, come join us and let's take our team to the next level!
8d ago
8d ago
iKitchen Cabinetry
(15 reviews)
Company Profile
Company overview
Website
Industry
Food, Hospitality & Tourism
Specialities
Food and Beverage, Hospitality
Company size
1,001-5,000
Primary location
Head Office: Otis,Paco, Manila
ABOUT THE COMPANYKATAKAM-TAKAM NA KUWENTO NI KUYA JKuya J Restaurant, formerly known as “Ang Kan-anan ni Kuya J,” started as a humble eatery along the streets of Cebu. But with Kuya J’s undeniably delicious dishes, mouthwatering words of recommendation quickly spread into every Cebuanos’ palate. With that, Kuya J instantly became one of the well-loved restaurants in Cebu.Today, Kuya J continues to satisfy every Filipino’s appetite nationwide. Using only the freshest ingredients available, Kuya J cooks up a storm of delicious Pinoy food in every corner of the Philippines.So, if you are ready to lead and make an impact, come join us and let's take our team to the next level!
Jobs at iKitchen Cabinetry
Based on your search activitySo, if you are ready to lead and make an impact, come join us and let's take our team to the next level!
So, if you are ready to lead and make an impact, come join us and let's take our team to the next level!
8d ago
8d ago
Gallery photos
Reviews overview
3.115 ratings in total
5
5
4
4
3
0
2
0
1
6
73%
60%
What’s it like working at iKitchen Cabinetry?
AI summary of recent reviews
Employees at Ikitchen Inc appreciate the competitive salary and value the positive team environment with friendly co-workers who create a family-like atmosphere. The company also provides valuable learning opportunities in the hospitality and restaurant industry, helping employees develop their careers.
Areas for improvement include management support and communication, with employees noting frequent policy changes and inconsistent decision-making. The workload distribution and overtime arrangements could be better structured, and there are opportunities to enhance systems and processes to improve operational efficiency.
Recent reviews
1.0
Former Employee
Apr 2025Paco Manila City Metro Manila1 to 2 years in the role, former employee
Toxic company culture. I do not recommend this company.
The good thingsA lot of challenges.
The challengesToxic company culture. Office politics is too high. High attrition rate. Only tenure employee are so boastful as if they own the company. No system and lack on process.
1.0
Restaurant manager
Aug 2022Manila City Metro Manila3 to 4 years in the role, former employee
Not a good company to stay
The good thingsWorkmates. Policy and Management were terrible
The challengesTo understand the policy and accept it
5.0
Shift Manager Back of House
Mar 2022Cabanatuan City Nueva Ecija3 to 4 years in the role, current employee
Enjoyed bieng in iKitchen Kuya J Restaurant
The good thingsExp in cooking food, Great leaders and Great Salary
The challengesStraight duty
no Overtime pay
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