Cook/Chef with Dream Hours
Café Cook/Chef Wanted
Join Our Energetic Team!
We're a busy shipping container café serving a very fast-paced crowd of construction workers in Laverton & Tullamarine. We're looking for an experienced Cook/Chef who enjoys both kitchen work and customer interaction.
Your Role:
Prepare and cook breakfast and lunch items
Operate deep fryers and basic kitchen equipment
Maintain a clean, organized workspace
Provide friendly, face-to-face customer service
Assist with general café duties and POS operation
Manage stock and place orders
Create Specials and Food Items
Control Food Cost
About You:
Proven experience in a fast-paced café kitchen
Minimum 1-2 years of café kitchen experience required
Confident with deep frying and cooking skills
Great communication and customer service skills
Reliable, independent, and detail-oriented
Able to start at 4:45 AM in Laverton or Tullamarine
Australian work rights required for this position
What We Offer:
Competitive hourly rate
Full-time estimated hours: Mon–Fri 4:45 AM–1:30 PM, Sat 5:45 AM–12:30 PM
Set roster year-round – closed on construction RDOs and shutdowns
Sunday's and almost every second Monday Off
Supportive, small team environment
FREE CAR SPACE
Love food, early starts and NO nights? Send your resume and cover letter to apply!
Employer questions
- Do you have customer service experience?
- Which of the following statements best describes your right to work in Australia?
- How would you rate your English language skills?
- How much notice are you required to give your current employer?
- Do you have experience using point of sale (POS) software?
- Do you have a current Australian driver's licence?
- How many years' experience do you have as a Commercial Cook?