Vikings Buffet
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    Vikings Buffet
    (10 reviews)
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    Company Reviews

    Working at Vikings Buffet

    4.210 ratings in total
    5
    5
    4
    4
    3
    0
    2
    0
    1
    1
    100%
    Rate salary as high or average
    90%
    Employees recommend this employer to friends
    Work/Life balance
    3.8(10 ratings)
    Career development
    4.2(10 ratings)
    Benefits & perks
    4.2(10 ratings)
    Management
    4.1(10 ratings)
    Working environment
    3.9(10 ratings)
    Ratings for Vikings Buffet are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 10 reviews sorted by most recent
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    most recent
    5.0
    F&B server
    May 2023
    1 to 2 years in the role, former employee
    They will accommodate you for start and teach you how to manage all the duties and side duties, they never let you go down.
    The good thingsAll the employees staff so every friendly, super having fun with them
    The challengesThe challenging part to do this company, you will know your capacity to yourself.
    4.0
    janitress
    Feb 2022
    1 to 2 years in the role, former employee
    its good and veny nice ...
    The good thingsits a friendly people in my vijings buffet
    The challengesim injoying work here this company
    4.0
    Team leader
    Jan 2022
    5 to 6 years in the role, current employee
    Great working experience
    The good thingsGood co-workers great company Employee are friendly
    The challengesBroken time lack of manpower low salary for under agency
    5.0
    Guest service crew
    Jul 2021
    10 months experience in restaurant and i work all the crew job there
    The good thingsI love to work to my dream job place
    The challengesBeing a crew or staff there is a must.
    5.0
    Bartender
    May 2020
    3 to 4 years in the role, current employee
    The Company giving you the right payment for your job.
    The good thingsHigh salary, Free lunch and dinner, the manager and the head chef are very good to their employees and less pressure
    The challengesWhen few guest are coming to the restaurant it will affect the the amount of the incentive your gonna received for a month.
    5.0
    Chef
    May 2020
    Im working as a chef 14 years..
    The good thingsWorking as a chef is more about to developed my skills in the field of culinary and willing to impart my knowledge and willing also to be trained..
    The challengesin the field of culinary thats what i want in my career to develope my skills and willing to impart it and to be trained.
    4.0
    Commis
    Nov 2019
    Pampanga Central Luzon1 to 2 years in the role, former employee
    exceptional and knowledgeable
    The good thingsso informative I learned a lot
    The challengeshandling of employee concerns
    1.0
    F&B server
    Jul 2019
    my experience is to be trained at Tesda there will be 5 Trainings such as Cookery NCII,Food And Beverage NCII,Housekeeping NCII, Front Office NCII,and Bartending NCII
    The good thingsYou will to earned money.
    The challengesfor me, i enjoy the first job then you will work hard and to communication to each other.
    5.0
    Kitchen staff
    Aug 2018
    Less than 1 year in the role, former employee
    It was good experience.
    The good thingsTo assist customer and to prepare all the sweets.
    The challengesI did not enjoy very well because of the leader not good.
    4.0
    Commissary
    Jun 2016
    1 to 2 years in the role, former employee
    Great experience due to various learning and great exposure.
    The good thingsgood camaraderie of employees.
    The challengesthe recent changes they did concerning the length of time an employee takes a break. Very long and yet company does not provide a place where to stay in that long break.Work schedule is not properly planned. It affects health of employees as well as the quality of work for the following day.
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