RACKS
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    RACKS
    (15 reviews)
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    Company Reviews

    Working at RACKS

    3.915 ratings in total
    5
    4
    4
    7
    3
    3
    2
    0
    1
    1
    94%
    Rate salary as high or average
    93%
    Employees recommend this employer to friends
    Work/Life balance
    3.1(15 ratings)
    Career development
    3.7(15 ratings)
    Benefits & perks
    3.0(15 ratings)
    Management
    4.0(15 ratings)
    Working environment
    4.1(15 ratings)
    Diversity & equal opportunity
    4.0(1 ratings)
    Ratings for RACKS are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 15 reviews sorted by most recent
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    5.0
    Kitchen Staff/Cashier
    May 2025
    Mandaluyong City Metro Manila2 to 3 years in the role, former employee
    I work really happy and contented. I like being busy all the time.
    The good thingsFriendly environment
    The challengesStrict management and Guess/Costumer daily encounter
    3.0
    Shift Manager
    Feb 2021
    No matter how hard to stay in a job, Always keep in your mind that not all are blessed to get a job. Always give you best shot to show how dedicated you are.
    The good thingsHappy environment Strong communication to all Working with no stress Teamwork is a must Valuable staff
    The challengesOn the spot duty in your restday Long hours breaktime Not all overtime are payable
    5.0
    F&B server
    Jan 2021
    Imus City Cavite1 to 2 years in the role, former employee
    Memorable and enchanced my skills and experince.
    The good thingsGood and fun colleagues. Best experience. Ive enjoy working here. It enables to use and improve my skills.
    The challengesUnderstaff. To overwork or overtime with no pay.
    1.0
    Cashier/food server
    Aug 2020
    1 to 2 years in the role, current employee
    Good communication and teamwork
    The good thingsServing food to my gues and most of all we have team work
    The challengesSometimes we have mis understanding with my co worker
    4.0
    R and D/Commissary Manager
    Jun 2020
    1 to 2 years in the role, current employee
    A great place to learn!
    The good thingsLot's of good people!
    The challengesThe usual challenges any company would encounter.
    4.0
    Shift Manager
    Apr 2020
    1 to 2 years in the role, former employee
    Challenging but still with learning opportunities
    The good thingsBeing independent and the need to pose as if you own the business
    The challengesManagement style and differences between the head office and operations
    4.0
    food
    May 2019
    1 to 2 years in the role, former employee
    great work experience for a fresh graduate like me.
    The good thingsthey motivate and taught us to be professional.To be a better person and to grow as an individuals.They show us how the hospitality industry reality.
    The challengesIt challenges me everyday by communicating different guest and suggesting our products.
    3.0
    Operations
    Feb 2019
    A company that realy equips a person...to its full potential
    The good thingsKnowledge and skills
    The challengesTargets and working hours
    4.0
    Shift manager
    Jul 2018
    7 to 8 years in the role, current employee
    Challenging
    The good thingsWorking harmoniously with other people, giving superb service to our guest, and the challenge that the company gave us by ensuring to meet our monthly targets
    The challengesWork balance life
    5.0
    Shift Manager
    Feb 2018
    1 to 2 years in the role, former employee
    It was great and fun experience working with this cmpany.
    The good thingsI enjoyed because of learning they have provided which I developed some of my traits for myself to become a better manager. They also take care of their employee by giving the right compensation and good benefits. They also make sure to give proper training to all their employee in which they usually set refresher course.
    The challengesThey have provided personnel appraisal every quarter which has challenges every employee that they have. With this, all employee are performing well and are giving their best.
    5.0
    Operations Manager
    Feb 2018
    I am an FNB professional for more than 20 years. With my humble submission please see attched CV for future perusal.
    The good thingsYes indeed, thus knowledge gave us power but character gain any person respect.
    The challengesProximity
    4.0
    Captain
    Nov 2017
    1 to 2 years in the role, current employee
    Awesome
    The good thingsBuilding good rapport from management team to team member.
    The challengesSometimes not having a social life which is not really important,but all in all.. Best place to work with.
    3.0
    Captain Food Server
    Jul 2017
    Ortigas Pasig City Metro Manila1 to 2 years in the role, former employee
    Its really good working with Racks most especially for those would like to have experience, RACKS was the best as your stepping stone.
    The good thingsYour potentials are appreciated and hard works was awarded.
    The challengeshaving a high standard was a bit challenging but the most challenging part i think is giving back or paying back over times.
    4.0
    Restaurant supervisor
    Jun 2017
    Mall of Asia Pasay City Metro Manila9 to 10 years in the role
    great
    The good thingsextra challenge
    The challengesthey will teach you to be a best person & best manager
    4.0
    Kitchen staff
    Apr 2017
    1 to 2 years in the role, current employee
    It was fun and exciting.
    The good thingsIve enjoyed my colleagues that encouraging me to be the best that I can be. And the thrill when we were on duty.
    The challengesThe peak season and the bulk orders that we made that was easily done because of teamwork.
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    Reviews by location
    Imus City CaviteMandaluyong City Metro ManilaPasay City Metro ManilaPasig City Metro Manila