Perf Restaurants Inc.
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    Perf Restaurants Inc.
    (11 reviews)
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    Company Reviews

    Working at Perf Restaurants Inc.

    4.311 ratings in total
    5
    6
    4
    4
    3
    0
    2
    0
    1
    1
    82%
    Rate salary as high or average
    82%
    Employees recommend this employer to friends
    Work/Life balance
    3.6(11 ratings)
    Career development
    3.9(11 ratings)
    Benefits & perks
    3.9(11 ratings)
    Management
    4.1(11 ratings)
    Working environment
    4.0(11 ratings)
    Ratings for Perf Restaurants Inc. are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 11 reviews sorted by most recent
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    most recent
    4.0
    HR intern
    Apr 2023
    Less than 1 year in the role, former employee
    My co-workers are welcoming and it helped me to learn and grow for a short period of time.
    The good thingsI enjoyed working with my team and also being able to interact with different managers/employees from different store branches of Burger King in the Philippines.
    The challengesMy only concern is that I'm not that hands-on during my internship.
    5.0
    Assistant restaurant manager
    Feb 2022
    Paranaque City Metro Manila5 to 6 years in the role, former employee
    My Experience in Burger King made me a better person.
    The good thingsIt is not just a work but a family that makes you always smile.
    The challengesEverything was great,challenges will make you firm in decision making.
    5.0
    Service cr
    Sep 2021
    Cebu City CebuLess than 1 year in the role, former employee
    Working here is challenging but fun
    The good thingsThe people is not toxic , they're friendly . The management is great and the managers are well educated with their job.
    The challengesCleaning the kitchen it's a challenge for me. Rush hour
    5.0
    Assistant restaurant manager
    May 2020
    3 to 4 years in the role, current employee
    Experienced Operations Assistant Restaurant Manager with a demonstrated history of working in the restaurants industry. Skilled in Housekeeping, Cooking, Hospitality Industry, Cashiering, and Professional Services.
    The good thingsI grow a lot in customers complaints, inventory, handling feedbacks and managing ordering in the store
    The challengesWorking with colleagues is good but transferring to other site is not good
    1.0
    Shift Manager
    Aug 2019
    Worse company ive ever been
    The good thingsNone at all
    The challengesI was not able to apply all my knowledge and skills because of seniority.They have their fix culture and they are used to the traditional ways.They are resistant to new ideas.
    4.0
    Assistant Restaurant Manager
    Jun 2019
    3 to 4 years in the role, current employee
    Heavy Workloads
    The good thingsLearning all cash control amd inventory Management
    The challengesWorking under pressure to hit the target
    4.0
    Shift Manager
    Jan 2019
    1 to 2 years in the role, former employee
    It was a wonderful job that I experienced to handle the different stores of the company.
    The good thingsYou get to travel for free because of the seminars that they are conducting from the different parts of the Philippines.
    The challengesIt was hard yet fun with dealing people.
    5.0
    Assistant operations manager
    Oct 2018
    1 to 2 years in the role, former employee
    You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. ... Ultimately, you will ensure our resta
    The good thingsChallenging, marketing and most of all they loved they employee
    The challengesto manage my team, restaurant and customer's care
    5.0
    Restaurant General Manager
    Jun 2018
    Good working environment and career growth advancement
    The good thingsContinous learning and development to mold you to become more competent on work.
    The challengesChallenges are starting a team with newbies.
    4.0
    HR ssistant manager
    Jun 2015
    5 to 6 years in the role, former employee
    BURGER KING PHILIPPINES
    The good thingsWorking with Burger King, Philippines was great. The management was always fair and supportive of its personnel.
    The challengesIt was always a challenge to fill up vacant positions because the industry is a fast paced industry where attrition is high. Being an HR generalist and the point person for recruitment, my focus was in sourcing and hiring qualifies individuals for fill in various positions.
    5.0
    Restaurant General Manager
    Jun 2015
    Less than 1 year in the role, current employee
    Journey to the Home of Whopper
    The good thingsThe company motivates us and inspires us to lead. Active in all aspects and pillars of business. Competitive and uniform as well. They never stop on thinking of a big picture. Always had rooms for advancements. The company deserve to be one of the growing QSR in the country. And always prioritize their guests satisfaction and needs. A dream come true working with this corporation.
    The challengesAdmin works and on financials. But, the international audit for Food safety is the most challenging. And by passing this audit, will determine on how you handled your store cleanliness, friendliness and the quality of the brand.
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    Reviews by location
    Cebu City CebuParanaque City Metro Manila