Mövenpick Hotels & Resorts
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    Mövenpick Hotels & Resorts
    (17 reviews)
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    Company Reviews

    Working at Mövenpick Hotels & Resorts

    4.517 ratings in total
    5
    9
    4
    8
    3
    0
    2
    0
    1
    0
    95%
    Rate salary as high or average
    88%
    Employees recommend this employer to friends
    Work/Life balance
    3.9(17 ratings)
    Career development
    4.2(17 ratings)
    Benefits & perks
    3.9(17 ratings)
    Management
    4.1(17 ratings)
    Working environment
    4.0(17 ratings)
    Ratings for Mövenpick Hotels & Resorts are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 17 reviews sorted by most recent
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    most recent
    4.0
    Hkcoordinator
    Oct 2022
    IM a room attendant coordinator and public area
    The good thingsGood to experience and 5star hotel and good standard
    The challengesA good company and a good hotel and a 5stsr hotel
    4.0
    Commis
    Oct 2021
    1 to 2 years in the role, former employee
    Preparing and cooking food while maintaining food safe and workplace clean and sanitize all the time.
    The good thingsWorking in a friendly environment with respect and cheerfully doing the assigned task professionally.
    The challengesAdjusting to new members of the company.
    5.0
    Head of department
    Apr 2021
    1 to 2 years in the role, former employee
    It was a great growing and learning experience especially in my career and leadership skills
    The good thingsTaking care of the Leisure and spa areas of responsibilities.
    The challengesImplementing new system or innovation for the improvement of daily operations,
    5.0
    Night Auditor
    Feb 2021
    Pressure but enjoyable
    The good thingsGetting new friends and excel my knowledge
    The challengesThe place was too quiet and the culture of the place as well
    4.0
    Commis chef
    Feb 2021
    Cebu City Cebu5 to 6 years in the role, current employee
    Everyday is a challenge. I learned new ideas everyday.
    The good thingsMy colleagues are friendly, especially our executive chef is very supportive and understanding.
    The challengesYou have to adjust because of the schedule of duty, if you are schedules to be off on that day but it is busy they cancelled your off. The vacation leave, they are in control on what date you want to leave.
    5.0
    OJT
    Mar 2020
    1 to 2 years in the role, former employee
    Good and nice staff, also high salary and more benefits.
    The good thingsNice hotel, high salary , good benefits
    The challengesVery okay , nice and environment is good
    5.0
    Food and beverage waiter
    Nov 2019
    I am working at bethel guest hause as a waiter.
    The good thingsTo get more experience.
    The challengesMaybe it is the rule and policy for this company.
    4.0
    Front desk
    Aug 2019
    Less than 1 year in the role, former employee
    The front desk attendant needs to smile throughout their entire shift, anticipate the needs of guests as they approach the desk and solve all issues with a calm, understanding demeanor. As the face of the property, every move counts.
    The good thingsMake a memorable experience by welcoming guests in Movenpick. It is vital to have the right person in this role. The employee needs to be even-tempered and they must possess plenty of experience dealing with guests. It may be a cause for concern if you are receiving negative reviews concerning your front desk, or multiple complaints of feeling “unwelcome.” Finding the right front desk staff for your property may take time, but it makes all the difference.By giving training to the individual about the front office skills, the hotel only can generate or increase their revenue.
    The challengesThe experience can be positive or negative, and it all starts with how they are greeted. The guest experience is a key point of your hotel’s atmosphere and reputation. If you are in an exotic location with unique traditions, use that to your benefit.
    4.0
    Kitchen supervisor
    May 2019
    Responsible of all Haccp related task and maintaining cleanliness and standard quality of food hygeine according to HAACP standards.
    The good thingsWorking under pressure but enjoying
    The challengesBecause of working with other nationalities sometimes it cause a misunderstanding.
    5.0
    Bartender
    Jul 2018
    7 to 8 years in the role, former employee
    A good place for
    The good thingsDevelop my costumer service and skills in my field of work
    The challengesWeather condition specially when its hot in the afternoon then comes with a sudden rain at night
    4.0
    Food and beverage kitchen. Commi
    Feb 2018
    Less than 1 year in the role, former employee
    The working environment was great.
    The good thingsThe kitchen staff was friendly and very accommodating. They help each other to have a positive outcome. They have a family environment. Any person working on that station will never feel any hard pressures. The expats are also great. They prompt you nicely and teaches you the right way or right procedures.
    The challengesThe think that gives me the headache was some of their service crews. Every time they have any fouls on the guests they always blame on the kitchen. They always wanna show off without thinking the outcome of their actions
    4.0
    Assistant sales manager
    Jan 2018
    11 to 12 years in the role, former employee
    Great place to work
    The good thingsFamily atmosphere
    The challengesStrict implementation of core values and high quality standards. High importance given to customer service
    5.0
    waitstaff
    Apr 2017
    1 to 2 years in the role, former employee
    Great Working Experience
    The good thingsit has been like a roller coaster ride working with such wonderful company. with great benefits and you get paid as what you expected or even more than the minimum pay. its more fun working in an environment with trust and camaraderie and this company has been a great and precious jewel in my port folio.
    The challengesthe only challenge i face here is that the management has a high expectation from you which so you have to be more extra careful. thats why i take it as a challenged to do even more better in providing high quality of service that exceeds guest expectations. and it has become my one main reason why i stayed longer in this company because of the chances they had given me to grow as a person and in my profession.
    1 person found this helpful
    5.0
    waitress
    Mar 2017
    1 to 2 years in the role, former employee
    I was molded and learnes a lot.
    The good thingsPeople
    The challengesThe management
    4.0
    Personal Assistant to the General Manager
    Feb 2017
    1 to 2 years in the role, current employee
    Challenging learning experience.
    The good thingsManagement is supportive and encouraging, placing employees in situation where they can perform more effectively.
    The challengesSince the property is in pre-opening phase, I enjoyed doing things out of my job scope. It's good to be flexible.
    5.0
    room attendant and secretary of the executive housekeeper.
    Jul 2015
    Less than 1 year in the role, former employee
    my ups and downs experience
    The good thingsI learn so much from our executive housekeeper
    The challengesThe gossips of the employees but its nothing to me and i'm happy of my experience there
    5.0
    Executive Housekeeper
    Jun 2015
    former employee
    All in all it was great being a part of this company
    The good thingsGood company ( both employer/employee), learning new things, and great experience in total. The place is big, complete with outlets, fun area just like in a wonderland.. The learning experience is amazing, can add to my profile.
    The challengesWell, working in this great company, needed great results, it is not always a walk in the park, sometimes there would be challenges like, brown out, overbooking, some staff are on leave and others are sick on a ceiling high occupancy.
    1 person found this helpful
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