Holiday Inn
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    Holiday Inn
    (15 reviews)
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    Company Reviews

    Working at Holiday Inn

    4.315 ratings in total
    5
    7
    4
    7
    3
    0
    2
    1
    1
    0
    93%
    Rate salary as high or average
    87%
    Employees recommend this employer to friends
    Work/Life balance
    3.9(15 ratings)
    Career development
    4.1(15 ratings)
    Benefits & perks
    4.3(15 ratings)
    Management
    4.1(15 ratings)
    Working environment
    4.3(15 ratings)
    Diversity & equal opportunity
    3.0(1 ratings)
    Ratings for Holiday Inn are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 15 reviews sorted by most recent
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    2.0
    Front Office Manager
    Nov 2025
    Ortigas Pasig City Metro ManilaLess than 1 year in the role, former employee
    revoew budget when it comes to manning, capex
    The good thingsI've enjoyed the benefits eg: HMO upon hiring, discounts
    The challengeswork culture, no work and life balance, toxic collegues, micromanage boss
    5.0
    Housekeeping manager
    Jun 2022
    1 to 2 years in the role, former employee
    Good Place to Work and good environment
    The good thingsManagement is Helpful, work life balance is maintained.
    The challengesNothing as such, good working environment.
    5.0
    Housekeeping
    Jan 2022
    very good management
    The good thingsGood co workers and fun working environment
    The challengesIt's hard from the start but in the long run it's so fun to work
    5.0
    Front office agent
    Feb 2021
    The employees are always polite and approachable. Also the employee are very good in handling inquiries and concerns of the guest.
    The good thingsI believe that my motivation and commitment will ensue that I quickly become productive and valued employee in your company.
    The challengesI don’t see any problem to work here.
    5.0
    Front office supervisor
    Aug 2020
    It's a great priviledge to worked in Holiday Inn, specially if you work with a great, talented people.
    The good thingsHaving a great team work with my colleagues. All the staff was very friendly although we're different nationalities we are like family.
    The challengesMake sure to anticipate any guest complain before the guest's check out.
    4.0
    Executive Housekeeper
    Jun 2020
    3 to 4 years in the role, current employee
    Prepare and setup the hotel base on company brand standard
    The good thingsThe wdatger and the People
    The challengesThe changing of westher
    4.0
    Kitchen helper
    Jan 2020
    Less than 1 year in the role, current employee
    It’s challenging yet it feels so good
    The good thingsThe job itself makes it good
    The challengesI guess the challenge is how you work with your co workers
    5.0
    Administrative assistant
    Aug 2019
    1 to 2 years in the role, former employee
    It was never easy but IT WAS FUN.
    The good thingsThe good thing about working here is that everyone is helping each other to reach the goal and people here are always fun to work with.
    The challengesThe challenge working for this company is time. Since hotel is a 24/7 365 operations, you need to be willing to work beyond your woking days and time.
    4.0
    restaurant waiter
    Aug 2019
    Less than 1 year in the role, former employee
    they offer a wide scope of professionalism
    The good thingsthe work environment
    The challengesgetting issues from co-leagues
    4.0
    Captain
    Jul 2019
    5 to 6 years in the role, current employee
    great and high standards
    The good thingsdifferent upselling motivation
    The challengeslong distance from the family
    4.0
    Kitchen Staff
    May 2019
    Less than 1 year in the role, former employee
    Great experience
    The good thingsAll of the staff/workers are nice and approachable Seminars for the Interns or what they called partners Learn what the hotel industry is all about and about their company Free meal
    The challenges1 day off
    4.0
    Waitress, cashier
    Mar 2019
    Less than 1 year in the role, former employee
    Learnt a how to serve guests in a proper ways
    The good thingsThe positive comments from the guest and supervisors
    The challengesDealing with some moody guests
    5.0
    OIC for Banquets and Bartender of Oz.Bar while lead in all booked events in the area; its preparations/ set-up and service
    Dec 2016
    1 to 2 years in the role, former employee
    FAN CARING experience
    The good thingsWe opened the Establishment,. the team that started it is the best
    The challengesalthough I didn't become a regular employee I was treated as an equal perhaps more in terms of authority in work place after proving my capabilities; I was appointed a OIC within the F&B Service Depart. tackling all events presented each coming with there own unique demands/ last minute changes and request, there are times when colleges asks me why do I always do more than what is expected even though I was being paid less, I just firmly say \" pay is not the determining factor in performing your best in what you do, its HAPPYNESS! I am happy in what I do.\"
    5.0
    Security officer
    Jul 2015
    great company
    The good thingsthe key of success is work better together and you can celebrate the deference.
    The challengeswork harder and stay focus on you assigned task,
    4.0
    Commis
    Jul 2015
    Less than 1 year in the role, former employee
    HISM Review
    The good thingsI enjoyed lots of thing while working here. At HISM I enjoyed the character of my co-workers. They're all good at heart and they also have good work ethics. As for the HR team I really admire them because I can see that they are doing their job beyond what is expected.
    The challengesThe challenges when I stayed at HISM was the kitchen is divided into 2. The main kitchen is at the 4th floor while the butchey, pastry, and vegetable is at the 1st basement, its a hassle when we go up and down repeatedly.
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