Burger King
    (22 reviews)
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    Company Reviews

    Working at Burger King

    4.022 ratings in total
    5
    9
    4
    7
    3
    4
    2
    2
    1
    0
    100%
    Rate salary as high or average
    91%
    Employees recommend this employer to friends
    Work/Life balance
    4.0(22 ratings)
    Career development
    4.1(22 ratings)
    Benefits & perks
    3.9(22 ratings)
    Management
    3.9(22 ratings)
    Working environment
    4.2(22 ratings)
    Diversity & equal opportunity
    1.0(1 ratings)
    Ratings for Burger King are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 22 reviews sorted by most recent
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    2.0
    Team Member
    Oct 2024
    Pasay City Metro ManilaLess than 1 year in the role, former employee
    It was not so good but bearable because of some friends at work
    The good thingsDevelop costumer service skills
    The challengesHandling micro management all the time and guest dissatisfaction
    5.0
    Cashier
    Feb 2021
    Fun and Knowledgeable
    The good thingsKind co -employees.Very supportive Managers and supervisors
    The challengesVery strict in giving a quality service and Cleanliness .
    5.0
    Shift Manager
    Jul 2020
    Enjoy and challenging cicrumstances
    The good thingsThey support their employees even in hard times.
    The challengesBeing a person that should do a multi-task and be flexible in work.
    4.0
    Restaurant General Manager
    Jul 2020
    Less than 1 year in the role, current employee
    Challenging but exciting as it is the smallest brand in terms of branches within JFC.
    The good thingsPro people. Young and active people around. Less toxic and complicated with how people are handling the business
    The challengesIt is still in the trial and error phase wherein system in place are still to be finalized to ensure its impact and implications
    5.0
    team member/kitchen staff
    Jun 2020
    Less than 1 year in the role, former employee
    great experience working with BK
    The good thingsgreat/appreciates the efforts of the employee
    The challengesnot that much coz all the team members are equal
    2.0
    Shift manager
    May 2020
    3 to 4 years in the role, former employee
    Everyday is a Challeging day but learn a lot fo
    The good thingsThe good thing in this job are Camaraderie, lots of training, teamwork, and meet lots of people.
    The challengesEveryday is a challeging day, redundant process of company, delay support of mngt, pilferage, and you cannot consume your 1hr break.
    3.0
    Forecourt cashier
    Apr 2020
    3 to 4 years in the role, current employee
    It's a multi tasking job
    The good thingsEven salary is low company is very good
    The challengesWorking with other nationality
    3.0
    Assistant restaurant manager
    Jan 2020
    Less than 1 year in the role, former employee
    Unique online training
    The good thingsFun, motivated and happy people comprises the goal driven team.
    The challengesMy regularization was delayed so is my benefits due to my frequent movement to stores to accommodate leaving managers.
    4.0
    Team lead
    Jan 2020
    Less than 1 year in the role, former employee
    Good inveronment
    The good things1.Friendly staff 2.good customer service
    The challenges1.no off on weekends 2.no permanent restday
    5.0
    Technical support engineer
    Jan 2020
    The managers are very hands on in giving detailed instructions
    The good thingsFlexible schedule IT Manager is very approachable.
    The challengesInternet connection network is unstable Old hardware needs to be upgraded Develop software
    4.0
    shift manager
    Jul 2019
    Less than 1 year in the role, former employee
    A tough experience that will push you to your limits.
    The good thingsWorkers are friendly and will always motivate you.
    The challengesDecision making , people's complains and customer service will be your must priority. You must make the restaurant your own ad take good care of it.
    5.0
    Delivery driver
    May 2019
    3 to 4 years in the role, former employee
    Im working delivery driver and service crew..i delivery the order and serve the order dinen and take out..i can take order also from take and dinen customer.
    The good thingsI enjoy to in burger becouse of good people and good campany im working other people same like 1 good team.
    The challengesI challenges to this restourant becouse easy to not hard work and i change to good manager good campany..
    5.0
    Assistant manager
    May 2019
    Working with different people is a challenge.
    The good thingsMeet new friends and new family.
    The challengesIt was a stressful job.
    5.0
    I am a counter and kitchen staff and A team leader as well.
    Nov 2018
    3 to 4 years in the role, former employee
    It's a good platform or company to enhance my skills and knowledge.
    The good thingsBecause the learnings and the standard to follow about the providing good and quality service.
    The challengesTo follow all the rules and regulation based on the Operation Manual of the Company.
    5.0
    Shift manager
    Sep 2018
    1 to 2 years in the role, former employee
    My journey with BK
    The good thingsIts a family oriented working environment. We treat each other with respect. We promote teamwork. Each member of the team knows their role and works with enthusiasm and confidence to reach monthly target goals.
    The challengesStaffing has been the major challenge eversince the construction of MRT 7 started but we overcame this challenge changing each team members schedule base on the location they are residing.
    3.0
    Housekeeping
    Feb 2018
    Less than 1 year in the role, former employee
    How to communicate with the guest. Keep smiling
    The good thingsVery great working with the team. I learned a lot in fast food how to handle the situation esp in guest complain.. friendly atmosphere :)
    The challengesRegarding our salaries, our minimun hours of duty . The management and for me I rather stay in their establishment but at the same time I need to find a job were my qualifications and degree will suit.
    5.0
    manager in-charge
    Sep 2017
    3 to 4 years in the role, current employee
    I started as crew in this company,when the company give them a chance to all employees to become a managers to handle the store and to manage them,i raise my self that i can do that i take some examination to passed and i'm a great i did it.
    The good thingsi'm happy i've learned a lot how's your work give them a priority in your life.
    The challengesvery challenging and very interesting you are the one to manage the restaurant and your idea is there and how you can give them sales to grow and improve.
    3.0
    Kitchen Team Member
    Mar 2017
    Less than 1 year in the role, current employee
    Im still learning as everyday goes by
    The good thingsChallenging
    The challengesShifting Schedule from Opening/Mid/Closing
    4.0
    TEAM MEMBER
    Jan 2017
    ITS A GOOD EXPERIENCE WORKING IN BURGER KING.
    The good thingsTHE GOOD THINGS IS WHEN MY TEAM MEMBER WORKING AS A FAMILY.
    The challengesTHE CHALLENGES IS TO BE A GOOD TEAM MEMBER IN MANY GUEST SITUATION.
    4.0
    Team member
    Jul 2015
    Less than 1 year in the role, current employee
    Family
    The good thingsGood company of the managers as well as the other crews.
    The challengesWhen the other crew is absent, and you're the only person who can extend. Graveyard shift- morning shift.
    4.0
    Service crew
    Jul 2015
    Good
    The good thingsThe co workers is nice to me
    The challengesIf so many costumers
    4.0
    Assistant manager
    Jul 2015
    Assistant manager
    The good thingsTraining in food safety! Service management
    The challengesLong hours of workinh
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