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Listed ten days ago
First point of contact for guests, responsible for creating a welcoming experience, managing reservations and ensuring smooth FOH coordination.
10d ago
Listed twenty three days ago
First point of contact for guests, responsible for creating a welcoming experience, managing reservations and ensuring smooth FOH coordination.
23d ago•Expiring
Listed twenty three days ago
Responsible for maintaining cleanliness and sanitation of kitchen utensils, cookware, work areas. Compliance with food safety and hygiene standards.
23d ago•Expiring
Listed twenty three days ago
Responsible for preparing & serving coffee & other beverages while providing excellent customer service. Eager to learn more about how cafe works.
23d ago•Expiring
Listed twenty two days ago
Responsible for overseeing the daily operations of the cafe, ensure excellent customer service, consistent food and beverage quality.
22d ago
Listed twenty three days ago
Responsible for providing excellent customer service by ensuring the dining area is clean, organized, and welcoming.
23d ago•Expiring
Listed ten days ago
Responsible for coordinating the timely and accurate delivery of food orders from the kitchen to the dining area.
10d ago
Listed ten days ago
Responsible for maintaining cleanliness and sanitation of kitchen utensils, cookware, work areas. Compliance with food safety and hygiene standards.
10d ago
Listed ten days ago

This is a Full time job

A Line Cook is responsible for preparing, cooking, and plating menu items according to restaurant standards.
10d ago
Listed ten days ago
Oversee the kitchen operations to ensure high quality food preparation, efficient workflow and compliance with safety and sanitation standards.
10d ago
Listed twenty three days ago
Responsible for ensuring the efficient and accurate delivery of food and beverages from the kitchen to guests.
23d ago•Expiring
Listed twenty three days ago
Responsible for maintaining cleanliness and sanitation of kitchen utensils, cookware, work areas. Compliance with food safety and hygiene standards.
23d ago•Expiring
Listed ten days ago

This is a Full time job

An Assistant Cook plays a vital role in preparing ingredients, maintaining kitchen cleanliness, and helping the kitchen run efficiently and safely.
10d ago
Listed ten days ago
A Captain Waiter is the floor leader of the dining area, responsible for team supervision, guest satisfaction, and service quality control.
10d ago
Listed twenty four days ago
Oversee daily operations of kitchen to ensure efficient food preparation, high quality standards & adherence to safety and sanitation guidelines.
24d ago•Expiring
Listed ten days ago
Support the Head Cook / Executive Chef in overseeing daily kitchen operations to ensure high quality food preparation, cooking and presentation.
10d ago
Listed twenty three days ago
Skilled and passionate Baker to prepare a variety of breads, pastries and baked goods. Has experience in dough preparation, baking techniques.
23d ago•Expiring
Listed twenty four days ago
Responsible for overseeing all aspects of restaurant operations, ensuring exceptional customer service, efficient workflow and fiscal management.
24d ago•Expiring
Listed twenty three days ago
Oversee the kitchen operations to ensure high quality food preparation, efficient workflow and compliance with safety and sanitation standards.
23d ago•Expiring
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