Cook (Indian) and Kitchen Crew | Part-Time 9am-2pm | [Perth City / Karrinyup]

Thali Contemporary Indian Restaurant
Posted 4d ago

Indian Cook, Kitchen Hand & Front of House

Indian Cook

About the role
We're looking for an experienced Indian cook to join our kitchen on day shifts. You'll cook, prep and keep the kitchen clean and tidy, working through our set menu with speed and consistency. We'll teach you our menu and recipes.

Hours: 5 hours per day, 9am to 2pm, 6 days a week (part-time)

Key responsibilities

  • Cook menu items to our recipes, quickly and consistently

  • Prepare ingredients and set up your station

  • Keep the kitchen clean, tidy and food safe

  • Work as part of a small, friendly team

About you

  • 5+ years of Indian cooking experience

  • Good speed and consistency

  • Reliability and punctuality

  • Valid work rights in Australia

  • A willingness to learn our food and menu

Also hiring: Kitchen Hand
Support our cooks and keep the kitchen running smoothly. No Indian cooking experience needed, we'll show you everything.

  • Wash dishes, pots and equipment

  • Chop, peel and prepare ingredients

  • Keep the kitchen clean, tidy and food safe

  • You'll need basic cutting and washing skills, speed and efficiency, and reliability

  • Hours: [add days and times]

Also hiring: Front of House
Be the friendly face of Thali. You'll work at the counter serving customers and help in the kitchen when needed. No experience necessary, we'll train you.

  • Greet customers, take orders and handle payments

  • Prepare and serve food and drinks

  • Help in the kitchen with prep and cleaning

  • You'll need a friendly attitude, good communication, and a willingness to work both front and kitchen (customer service or cash handling experience is a plus)

  • Hours: [add days and times]

About us
Thali Contemporary Indian is a busy eatery serving fresh, flavourful Indian food with a modern twist. We run a fixed, set menu with a fast, simple service style, so you can focus on cooking great food without the pressure of a full restaurant kitchen.

Benefits

  • Set daytime hours, no late nights

  • A fixed menu and a calm, fast-food style kitchen

  • Full training on our menu

  • Complimentary staff lunch

How to apply
Click Apply and attach your resume, and tell us which role you're applying for. Cooks, please include a brief summary of your Indian cooking experience (samosa and tandoor experience is a plus).



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