Full time/Part Time Chef/Kitchen Hand for Production Kitchen
About the role
The Blue Door Group is looking for a reliable and hardworking Full Time OR Part Time Chef/Kitchen Hand to join our production team. This role supports our kitchen production Monday to Friday. NO weekends and NO split shifts.
Key responsibilities
Assisting with food preparation, cooking and production
Washing dishes, utensils and kitchen equipment
Keeping preparation and storage areas clean and organised
Following food safety and hygiene procedures
Receiving and putting away stock where required
Supporting the kitchen team to keep production running efficiently
About you
Reliable, organised, and efficient
Comfortable with early morning starts
Available Monday to Friday from 5:00 am
Previous kitchen or hospitality experience would be helpful
Employer questions
- Which of the following statements best describes your right to work in Australia?
- How many years' experience do you have as a kitchen hand?
- How much notice are you required to give your current employer?
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