Station Cook
About the role
P&J Harris and Sons are seeking a motivated and organised cook who can work independently and enjoys preparing hearty, nutritious meals for a crowd. You'll be part of a team of more than 40 staff at our farm located 100 km west of Moree in North West NSW.
Key responsibilities
Cook breakfast and dinner and prepare grab-and-go lunches for approximately 20 farm staff
Plan menus, manage food stock and order supplies
Cater for staff events, meetings and training
Keep the kitchen and dining areas clean and tidy
Maintain the farm quarters, including cleaning common areas and light gardening
Welcome new staff and manage room allocations
About you
Demonstrated experience cooking for groups and managing stock
Solid understanding of food safety and handling
Able to work independently
Take pride in maintaining a welcoming, well-kept environment for the team
Provisions
An air conditioned two bedroom cottage on-farm
Work vehicle as required
Generous daily working hours, with time off available as required
Hourly rate depending on experience
Check out farm life with us at our Instagram @pjharrisandsons
Employer questions
- Which of the following statements best describes your right to work in Australia?
- How many years' experience do you have as a Station Cook?
- How much notice are you required to give your current employer?
- Do you have Food Handling experience?
- Do you hold a current Food Handlers certificate?
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