Non Food Manager

Bachelor's Degree in Business Administration, Marketing, Management, or any related course
With at least 6months of experience in retail operations, supermarket, department store, or non-food merchandise management
Strong leadership and team management skills
Knowledgeable in inventory control, stock replenishment, and merchandising
Ability to analyze sales performance and implement strategies to increase sales
Excellent communication and customer service skills
Proficient in Microsoft Office (Excel, Word, PowerPoint)
Can work under pressure and handle multiple tasks efficiently
Detail-oriented, organized, and results-driven
Willing to work on weekends, holidays, and shifting schedules if required