Receptionist
The Vikings Group
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• At least college level of BS Hotel and Restaurant Management or any business course
• Preferably with experience in managing day-to-day hospitality/restaurant operations as receptionist
• Basic knowledge of service standards, guest relations and etiquette
• Ensure guests are greeted upon arrival and seated promptly
• Amenable to start as soon as possible
• Preferably with experience in managing day-to-day hospitality/restaurant operations as receptionist
• Basic knowledge of service standards, guest relations and etiquette
• Ensure guests are greeted upon arrival and seated promptly
• Amenable to start as soon as possible
Company profile
The Vikings Group
ServicesNot specified
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